{"id":154003,"date":"2025-06-11T04:00:31","date_gmt":"2025-06-11T05:00:31","guid":{"rendered":"https:\/\/canariaslife.com\/?p=154003"},"modified":"2026-10-06T16:46:02","modified_gmt":"2026-10-06T15:46:02","slug":"what-type-of-cheese-is-typical-of-la-palma-and-how-is-it-made","status":"publish","type":"post","link":"https:\/\/canariaslife.com\/en\/que-tipo-de-queso-es-tipico-de-la-palma-y-como-se-elabora\/","title":{"rendered":"What type of cheese is typical of La Palma and how is it made?"},"content":{"rendered":"<h1 id=\"h-nbsp-queso-de-la-palma\" class=\"wp-block-heading has-large-font-size\">&nbsp;Cheese from La Palma<\/h1>\n\n\n\n<p class=\"wp-block-paragraph\">El queso de La Palma es uno de los grandes tesoros gastron\u00f3micos de Canarias. Tambi\u00e9n se le conoce como queso palmero y nace de la leche cruda de la cabra palmera, una raza propia de la isla. Adem\u00e1s, cuenta con Denominaci\u00f3n de Origen Protegida, que garantiza su origen y su elaboraci\u00f3n artesanal. Si visitas la <a href=\"https:\/\/canariaslife.com\/en\/webcams-of-la-palma\/\">La Palma island<\/a>, probarlo es casi obligatorio.<\/p>\n\n\n\n<h2 id=\"h-origen-y-produccion\" class=\"wp-block-heading\">Origin and production<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">En La Palma se elabora queso desde hace siglos. Las familias de pastores han transmitido la receta de generaci\u00f3n en generaci\u00f3n. Hoy, la producci\u00f3n sigue siendo artesana y se reparte en peque\u00f1as explotaciones de toda la isla.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Todo empieza con la cabra palmera. Este animal pasta en laderas abruptas y da una leche rica en prote\u00ednas, ideal para hacer queso. Los queseros filtran la leche reci\u00e9n orde\u00f1ada y la cuajan con cuajo natural de cabrito, a una temperatura templada. Despu\u00e9s, cortan la cuajada, la prensan en moldes y la salan. Por \u00faltimo, el queso madura el tiempo necesario seg\u00fan el tipo que se quiera obtener.<\/p>\n\n\n\n<h2 id=\"h-la-denominacion-de-origen-queso-palmero\" class=\"wp-block-heading\">La Denominaci\u00f3n de Origen Queso Palmero<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">El Queso Palmero obtuvo su Denominaci\u00f3n de Origen en 2001, y la Uni\u00f3n Europea la reconoci\u00f3 como DOP en 2002. Es una de las tres DOP de quesos de Canarias, junto al Queso Majorero y al Queso de Flor de Gu\u00eda. Un Consejo Regulador, con sede en Bre\u00f1a Alta, controla que cada pieza cumpla las normas. Puedes consultar los detalles en la <a href=\"https:\/\/www.gobiernodecanarias.org\/agpsa\/icca\/temas\/productos_calidad\/quesos\/palmero.html\" target=\"_blank\" rel=\"noopener\">ficha del Gobierno de Canarias<\/a>.<\/p>\n\n\n\n<h3 id=\"h-caracteristicas-y-variedades-del-queso-de-la-palma\" class=\"wp-block-heading\">Caracter\u00edsticas y variedades del queso de La Palma<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">La pasta es blanca y brillante cuando el queso es joven. Con la maduraci\u00f3n, toma tonos marfil. Su sabor y su aroma recuerdan claramente a la leche de cabra, con un punto de acidez y, a veces, algo picante. Estas son sus variedades principales:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><b>Tierno:<\/b> suave y fresco, perfecto para comer solo o con pan.<\/li>\n\n\n\n<li><b>Semicurado:<\/b> m\u00e1s firme, con un sabor equilibrado.<\/li>\n\n\n\n<li><b>Curado:<\/b> intenso y de textura dura, ideal para rallar.<\/li>\n\n\n\n<li><b>Ahumado:<\/b> la versi\u00f3n m\u00e1s famosa. Se ah\u00fama con c\u00e1scara de almendra, pinocha de pino canario o tuneras secas, que le dan un aroma \u00fanico.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Adem\u00e1s, existen los quesos \u00abde manada\u00bb, piezas grandes de m\u00e1s de ocho kilos que se hacen con la leche de todo el reba\u00f1o.<\/p>\n\n\n\n<h2 id=\"h-el-queso-palmero-en-la-cocina\" class=\"wp-block-heading\">El queso palmero en la cocina<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">En la isla, este queso aparece en muchas recetas. Por ejemplo, es la base del mojo de queso y del escacho, un plato de papas majadas t\u00edpico de La Palma. Tambi\u00e9n se sirve a la plancha con mojo o miel de palma, y combina muy bien con los vinos de la isla.<\/p>\n\n\n\n<h2 id=\"h-donde-comprar-queso-de-la-palma\" class=\"wp-block-heading\">D\u00f3nde comprar queso de La Palma<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Lo encontrar\u00e1s en queser\u00edas, mercados y tiendas de toda la isla. Por ejemplo, en <a href=\"https:\/\/canariaslife.com\/en\/webcams-of-la-palma\/santa-cruz-de-la-palma\/\">Santa Cruz de La Palma<\/a> hay comercios con una buena selecci\u00f3n. Sin embargo, la mejor experiencia es visitar una queser\u00eda y comprarlo directamente al productor. Para asegurarte de que es aut\u00e9ntico, busca la etiqueta de la DOP. En resumen, el queso de La Palma es un recuerdo delicioso y una forma de llevarte un trozo de la isla a casa.<\/p>","protected":false},"excerpt":{"rendered":"<p>&nbsp;Queso de La Palma El queso de La Palma es uno de los grandes tesoros [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":154005,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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